Fall for Prezzo’s tasty autumn menu!

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Autumn is the perfect time of year to start tucking into some rustic Italian dishes – and with the help of Prezzo restaurants nationwide, Gourmet Society members can warm their cockles for less!

A Seasonal Selection…

Prezzo’s new autumn menu cuts through those chilly evenings with a handpicked selection of new dishes. There’s the Italian bean and mozzarella soup packed with tomatoes, beans, garlic and sun-blushed peppers, and served with a crunchy ciabatta slice. The bresaola beef pizza takes this intensely sweet cured meat and places it on a beautifully baked base, before topping with olives, rocket and Bella Lodi cheese.

For those wanting a true taste of the season, the pumpkin and pancetta spaghetti is a vibrant dish, bursting with earthy flavours and autumnal colours. When rounded off with their best ever gluten-free dessert – the decadent blood orange polenta cake – a meal out at Prezzo is a recipe for the perfect autumnal evening.

Don’t forget – members can tuck into a hearty 25% off the total bill when dining at Prezzo!

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