Gaucho joins gourmet society
Call off the search; we’ve scouted out the eighth wonder of the world and it’s landed right here on gourmet society. Dab-handers of the grill and curating the chicest dishes, Gaucho is a restaurant that should be on any food and wine connoisseur’s radar. From the crème de la crème of steaks and crumble-off-your-fork seafood, to beautifully lavish cocktails and elegant desserts – one visit and you’ll be sold. With your gourmet society card, you can get 25% off the total bill, including drinks, Sunday – Thursday at four Gaucho London sites. So, steak knives and appetites at the ready – this one’s going to be delicious. Interested to know what you can enjoy with 25% off at Gaucho?
A taste of the Gaucho menu…
The famous Gaucho steak
Steak fiends – chimichurri at the ready. Serving the crème de la crème of rump, ribeye, sirloin and fillet steaks, Gaucho steak is from premium Black Angus cattle. Argentina-bred at hand-selected farms, each and every bite is melt-in-your-mouth levels of deliciousness. Our must-try is the Chateaubriand: a tender centre cut of Lomo (fillet), slow grilled to velvety perfection. Welcome to the best steak in London.
The seafood dishes
Proving they’re more than just premium steak, Gaucho’s seafood dishes are a cut above the rest too. For mains, there’s the Atlantic Cod with quinoa, edamame and a blood orange dressing. But the star of the culinary show is the Yellowtail Tiradito starter with truffle mayo, yuzu soy pearls and a panko crumb.
The sweet plates
The only way we know how to finish a meal at Gaucho is with dessert. Simple, sweet and sophisticated, the Don Pedro features just three ingredients: whipped ice cream, walnuts and rum. While the equally as minimalistic Coconut Tres Leche balances mellow fruity flavours with a flourless coconut cake and refreshing pear sorbet.
With gourmet society, you get 25% off drinks at Gaucho as well as food. So, add one of their delicious cocktails to your order. From sparkling champagne to zesty gin to deep whiskey drinks, sip on something special.